The farm offers a wide variety of vegetables, flour made from ancient grains, and meat from historical livestock breeds, all produced organically and Debio-certified.
They organize wool pig safaris and garden tours in the summer months and offer accommodation with simple meal options. Visits to the farm and overnight stays can be arranged as needed. Part of the production is supplied to restaurants in Trondheim and Henning.
The farm is a place for great experiences and high-quality ingredients.